Showing posts with label sugar. Show all posts
Showing posts with label sugar. Show all posts

Wednesday, October 29, 2008

A halloween without Hershey's?

Chin up, fellow health nut. It's unlikely you'll find many of any Dancing Stars Chunks of Energy being given out this Halloween. Despite all the gains we've made, Oct 31, still belongs to our sugar-craving, pagan-loving children.

I'll admit, I use to be one of them. If someone tried pulling an apple, raisins, or anything remotely healthy on me, it would probably find its way to the wastebasket. Even a cookie or other homemade treat would likely be tossed. After all, didn't we need to worry about some scary mom putting razor blades in her food? I put my faith in the US confectionery industry. My favorites: Reeses peanut butter cups, Snickers, and Almond Joy. Special kindness was given to families that gave me more than one piece.

Now a halloween veteran, I must admit my tastes have changed. I find these conventional, mass produced sweets to be too sweet. I find the good stuff to be that which doesn't come in a wrapper. My Dancing Star chunks, for example, can be found in the bulk bin section at most natural foods stores. My favorites at the Park Slope Food Co-op are the Chocolate Almond Chip flavor and the Raw Goji Berry Cacao ones. The later is sweetened by dates, so you won't miss the sugar.

It might not be green Kool Aid, but I imagine your kids will love them too.

Monday, September 15, 2008

$30 million reasons to love high fructose corn syrup



A Washington trade group, the Corn Refiners Association, has recently launched a $30M advertising campaign to win back the hearts and stomachs of consumers who have been turned off by their High Fructose Corn Syrup product (HFCS) product.

If I were to channel my inner food marketer, it would go something like this...

Top $10 Reasons why you should love HFCS

1. It makes your soda taste, you know, more cok-ey

2. It keeps high paying 'sugar tech' jobs in the USA

3. We are tired of selling you aspartame.

4. It is 100% American. Even Michael Pollan likes corn.

5. If you can't understand it, you should just eat it

6. If you don't eat it, we will have to sell it to someone else.

7. Are you really ready for stevia?

8. It makes this country safe from politically unstable sugar nations.

9. It tastes better than ethanol

10. No trans-fats. Zero!


Any other points I am missing?

Integrative Nutrition